ORGANIC - Crushed Hibiscus

Our Crushed Hibiscus is delicious chilled with lots of ice. Add some fruit pieces for extra flavour. Also great as a sugar free mixer with vodka or add to your champagne.

Botanical Name: Hibiscus Sabdariffa

Country of Origin:  Egypt

Sourced from an Australian Certified Organic Supplier

• Ingredients: Crushed Hibiscus flower
• Brew: Serve hot or cold.  1 teaspoon per 250mls at 90◦C for up to 5-10 minutes or follow the cold brewing on our brewing page
• Flavour: Tangy and tart
• Properties: Detox, good source of vitamin C
• Storage: Cool dark pantry in an airtight container or tin
• Caffeine Free: Yes